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7 ingredients
12 steps

Ingredients

  • 5 c. Kix or similar cereal
  • 1 c. salted Spanish peanuts
  • 1 c. raisins
  • 1 c. banana chips
  • 1 pkg. regular vanilla pudding mix
  • 1/2 c. honey
  • 1/2 c. peanut butter

Directions

  1. 1
    Lightly butter a jelly roll pan, 15 1/2 x 10 1/2 x 1-inch.
  2. 2
    Mix cereal, peanuts, raisins and banana chips in a large bowl.
  3. 3
    Mix pudding and honey in a small saucepan.
  4. 4
    Heat to boiling over medium heat, stirring constantly.
  5. 5
    Reduce heat.
  6. 6
    Boil and stir one minute; remove from heat.
  7. 7
    Stir in peanut butter.
  8. 8
    Pour over cereal mixture; toss until evenly coated.
  9. 9
    Spread in pan.
  10. 10
    Refrigerate 30 minutes.
  11. 11
    Break into bite size pieces.
  12. 12
    Store in covered container.

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