Treacle Bread

8 ingredients
4 steps

Ingredients

  • 2 tablespoons dark molasses
  • 7 fluid ounces milk (approximately)
  • 1 1/2 tablespoons sugar
  • 1 lb flour
  • 1/2 teaspoon salt
  • 1 teaspoon cream of tartar
  • 1 teaspoon bicarbonate of soda
  • 1 pinch ground ginger

Directions

  1. 1
    Heat the molasses and milk together.
  2. 2
    Mix all dry ingredients together: add liquid until a soft dough is achieved.
  3. 3
    With floured hands, shape into a round cake about 1 1/2 inches thick.
  4. 4
    Cut into farls (quarters), put on a floured baking sheet and bake at 400oF for 40 minutes.

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