Trifle

5 ingredients
8 steps

Ingredients

  • 1 box butter cake mix
  • 1 large pkg. chocolate instant pudding
  • 1 can cherry pie filling
  • 1 large container Cool Whip
  • 1/4 c. Amaretto

Directions

  1. 1
    Bake cake mix according to package directions.
  2. 2
    Cool and cut into small pieces.
  3. 3
    In a clear, glass bowl, put half the cake pieces in bottom.
  4. 4
    Add half the cherry filling, mixed with the Amaretto, over cake.
  5. 5
    Make pudding according to package directions and spread half over cherries.
  6. 6
    Next, add half of the Cool Whip, covering the pudding.
  7. 7
    Repeat next layers the same.
  8. 8
    Refrigerate at least 2 hours.

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