Triple Batch Beef (Oamc)
7 ingredients
1 steps
Ingredients
- 4 12 lbs boneless beef chuck or 4 12 lbs blade roast or 4 12 lbs arm roast
- 3 tablespoons vegetable oil
- 1 teaspoon salt
- 12 teaspoon pepper
- 2 medium onions, coarsely chopped
- 4 garlic cloves, crushed
- 1 12 cups water
Directions
-
1["Trim fat from beef.", "Cut beef into 3/4\" pieces.""
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