Triple-Layer Cookie Bars

Name: Triple-Layer Cookie Bars
Ingredients: 1-1/4 cups all-purpose flour; 2/3 cup sugar; 1/3 cup baking cocoa; 1/4 cup packed brown sugar; 1 teaspoon baking powder; 1/4 teaspoon salt; 1/2 cup cold butter; 2 large eggs; 1 package (7 ounces) sweetened shredded coconut; 1 can (14 ounces) sweetened condensed milk; 2 cups (12 ounces) semisweet chocolate chips; 1/2 cup creamy peanut butter

12 ingredients

3 steps

Ingredients

1-1/4 cups all-purpose flour
2/3 cup sugar
1/3 cup baking cocoa
1/4 cup packed brown sugar
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup cold butter
2 large eggs
1 package (7 ounces) sweetened shredded coconut
1 can (14 ounces) sweetened condensed milk
2 cups (12 ounces) semisweet chocolate chips
1/2 cup creamy peanut butter

Directions

1

In a large bowl, combine the first six ingredients. Cut in butter until crumbly. Beat in eggs. Spread in a greased 13-in. x 9-in. baking pan.
2

Bake at 350° for 8 minutes. Sprinkle coconut over crust; drizzle with milk. Bake 20-25 minutes longer or until lightly browned.
3

Meanwhile in a microwave, melt chocolate chips and peanut butter; stir until smooth. Spread over brownies. Cool on wire rack. Cut into bars.