Triple-Layer Mud Pie

Name: Triple-Layer Mud Pie
Ingredients: 3 oz. BAKER'S Semi-Sweet Chocolate, melted; 1/4 cup canned sweetened condensed milk; 1 OREO Pie Crust (6 oz.); 1/2 cup chopped PLANTERS Pecan Pieces, toasted; 2 cups cold 2% milk; 2 pkg. (3.9 oz. each) JELL-O Chocolate Flavor Instant Pudding; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

7 ingredients

7 steps

Ingredients

3 oz. BAKER'S Semi-Sweet Chocolate, melted
1/4 cup canned sweetened condensed milk
1 OREO Pie Crust (6 oz.)
1/2 cup chopped PLANTERS Pecan Pieces, toasted
2 cups cold 2% milk
2 pkg. (3.9 oz. each) JELL-O Chocolate Flavor Instant Pudding
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

Directions

1

Mix chocolate and condensed milk.
2

Pour into crust; sprinkle with pecans.
3

Beat milk and pudding mixes with whisk 2 min.
4

; spoon 1-1/2 cups over pecans.
5

Stir half the COOL WHIP into remaining pudding; spread over pudding in crust.
6

Top with remaining COOL WHIP.
7

Refrigerate 3 hours.