Tropical Cake

9 ingredients
5 steps

Ingredients

  • 3 c. Brazil nuts, whole
  • 2 (7 1/4 oz.) pkg. pitted dates, whole
  • 1 c. maraschino cherries, drained (red and green, whole)
  • 3/4 c. flour
  • 3/4 c. sugar
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 3 eggs
  • 1 tsp. vanilla

Directions

  1. 1
    Start oven at 300°.
  2. 2
    Grease loaf pan and line with wax paper. In a large mixing bowl, combine nuts, dates and cherries.
  3. 3
    Sift flour, sugar, baking powder and salt over fruit-nut mixture and mix about with your hands until all ingredients are well coated. Beat eggs until frothy, then add vanilla.
  4. 4
    Pour mixture over fruit and nuts.
  5. 5
    Put in loaf pan and bake 1 hour and 45 minutes.

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