Tropical Chicken Breasts
10 ingredients
8 steps
Ingredients
- 6 boneless skinless chicken breasts
- 1 teaspoon ground ginger
- 1 teaspoon paprika
- 1 tablespoon onion powder
- 2 tablespoons garlic salt
- 2 tablespoons Worcestershire sauce
- 1 cup ketchup
- 1/4 cup soy sauce
- 1 (20 ounce) can crushed pineapple in juice
- 1/4 cup brown sugar
Directions
-
1Preheat oven to 400°F, & spray a 13x9-inch baking dish with cooking spray.
-
2Cut each breast into 3 or 4 pieces & arrange them on the bottom of the baking dish.
-
3In a small bowl, mix together the ginger, paprika, onion powder & garlic salt, then add the Worcestershire sauce & mix well.
-
4Set aside 1/2 of this mixture, & brush the rest of it over the chicken pieces.
-
5Bake for 15 minutes, then turn the chicken pieces over & baste with the remaining 1/2 of the sauce.
-
6Bake an additional 15 minutes.
-
7In a medium bowl, combine the ketchup, soy sauce, pineapple & brown sugar, then carefully spoon this mixture over the baked chicken.
-
8Bake an additional 30 minutes.
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