Tropical Cookies

Directions

1. 1
   In a large mixing bowl, cream shortening, sugar and egg.
2. 2
   Stir in crushed pineapple with juice.
3. 3
   In a separate bowl, sift flour, baking soda, salt and nutmeg.
4. 4
   Stir flour mixture into the batter.
5. 5
   When mixture is well blended, stir in nuts (optional).
6. 6
   Drop by teaspoonfuls onto greased baking sheet.
7. 7
   Bake at 350 degrees for 8-10 minutes.
8. 8
   Let cool and enjoy.