Tropical Dream Cheesecake

Directions

1. 1
   SPRINKLE crumbs onto bottom of 8- or 9-inch springform pan or 9-inch pie plate sprayed with cooking spray.
2. 2
   STIR boiling water into gelatin in large bowl at least 2 minutes until gelatin is completely dissolved.
3. 3
   Cool 5 minutes.
4. 4
   Pour into blender container.
5. 5
   Add cheeses; cover.
6. 6
   Blend on medium speed until well blended, occasionally scraping down side of blender container; pour into large bowl.
7. 7
   Add whipped topping; stir gently until well blended.
8. 8
   Pour into prepared pan; smooth top with spatula.
9. 9
   REFRIGERATE 4 hours or until set.
10. 10
    Remove side of pan.
11. 11
    Top with fruit just before serving.
12. 12
    Store leftover cheesecake in refrigerator.