Tropical Salad

11 ingredients
5 steps

Ingredients

  • 1 large can pineapple tidbits, drained
  • 1 Tbsp. lemon juice
  • 1 medium firm banana, sliced
  • 3 c. shredded cabbage or lettuce
  • 1 (11 oz.) can mandarin oranges, drained
  • 1 c. miniature marshmallows
  • 1 c. flaked coconut
  • 1/2 tsp. salt
  • 1 c. walnuts, chopped
  • 1 c. raisins
  • 1 (8 oz.) carton pineapple yogurt or vanilla

Directions

  1. 1
    Drain pineapple, reserve 2 Tbsp. juice (set aside)
  2. 2
    Stir lemon juice and sliced banana, into pineapple juice.
  3. 3
    In a large bowl combine cabbage, oranges, marshmallows, coconut, salt, raisins, walnuts, pineapple and banana mixture.
  4. 4
    Add yogurt, toss to coat, cover and refrigerate before serving.
  5. 5
    Serves 10. Can be used as salad or dessert.

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