Truffles

5 ingredients
6 steps

Ingredients

  • 1/2 c. Carnation evaporated milk
  • 1/4 c. sugar
  • 2 c. chocolate morsels
  • 1/2 tsp. almond extract
  • 1 c. chopped almonds or pecans

Directions

  1. 1
    Mix sugar and milk in saucepan.
  2. 2
    Boil 3 minutes.
  3. 3
    Stir in morsels and almond extract.
  4. 4
    Chill 45 minutes.
  5. 5
    Shape into 1-inch balls.
  6. 6
    Roll around in the nuts.

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