Tuna Bake
12 ingredients
5 steps
Ingredients
- 1 c. sliced celery
- 1 c. green pepper strips
- 1/2 c. chopped onion
- 4 Tbsp. butter or margarine
- 1 (10 1/2 oz.) can cream of chicken or celery soup
- 1/2 soup can milk
- 2 c. cooked shell macaroni
- 1 chopped tomato
- 1 (9 1/2 oz.) can tuna, drained
- 1 1/2 c. oyster crackers, crushed
- 2 Tbsp. butter or margarine, melted
- 1/4 c. Parmesan cheese
Directions
-
1In a saucepan, cook vegetables in butter until tender. Combine with soup, milk, macaroni, tomato and tuna in a 1 1/2-quart buttered baking dish.
-
2Bake at 350° for 20 minutes. Meanwhile, combine crackers, butter and cheese.
-
3Sprinkle crumb mixture over casserole.
-
4Bake an additional 10 minutes until hot and bubbly.
-
5Makes 4 to 5 servings.
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