Tuna Casserole
6 ingredients
2 steps
Ingredients
- 1 lb. pkg. elbow macaroni
- 2 cans cream of mushroom soup
- 4 cans tuna, drained
- 1/2 pkg. saltine crackers, crushed
- 1 (8 oz.) mild Cheddar cheese, shredded
- 1/4 c. chopped bell pepper
Directions
-
1Cook noodles. Mix all other ingredients together, except 1/4 package crackers and 1/2 of cheese. Pour noodles and mixture in 12 x 24-inch baking dish.
-
2Cover top with remaining cheese and crackers. Bake at 400° for 10 to 15 minutes until cheese melts and crackers are browned.
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