Tuna Casserole

5 ingredients
6 steps

Ingredients

  • 1 can tuna, drained
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 small bag egg noodles
  • grated Cheddar cheese

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Boil noodles until firm but done. Drain.
  3. 3
    In casserole dish, combine soups and tuna.
  4. 4
    Add drained noodles.
  5. 5
    Top with grated cheese.
  6. 6
    Bake for 20 minutes or until done.

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