Tuna Dip
6 ingredients
3 steps
Ingredients
- 3 (7 oz.) cans tuna fish
- 1 (8 oz.) pkg. cream cheese
- 3 Tbsp. chili sauce
- 1 Tbsp. Worcestershire sauce
- 1/4 c. onions, chopped fine
- 1/4 clove garlic, chopped fine
Directions
-
1Mix all ingredients together.
-
2Sprinkle with dill.
-
3Serve with crackers and party rye.
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