Tuna Miniatures
8 ingredients
5 steps
Ingredients
- 2 c. corn flakes, crushed
- 1/3 c. milk
- 1/4 c. mayonnaise
- 1 can tuna
- 1 Tbsp. minced parsley
- 1 tsp. lemon juice
- 1/2 tsp. Worcestershire sauce
- salt and pepper
Directions
-
1Preheat oven to 425°.
-
2Combine 1 cup of corn flake crumbs with milk.
-
3Mix in remaining ingredients.
-
4Form into 1-inch balls. Roll in remaining corn flake crumbs.
-
5Place on greased pan and bake 10 to 15 minutes.
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