Tuna Mountain

10 ingredients
4 steps

Ingredients

  • 1 c. margarine
  • 1 (8 oz.) pkg. cream cheese
  • 2 (6 1/2 oz.) cans tuna, drained
  • 2 Tbsp. chopped green onion
  • 1 Tbsp. lemon juice
  • 1/4 tsp. salt
  • 1/4 tsp. dry tarragon
  • dash of pepper
  • 1/4 c. finely snipped parsley
  • 1 hard-cooked egg

Directions

  1. 1
    Cream together margarine and cream cheese with mixer.
  2. 2
    Beat in tuna, onion, lemon juice, salt, pepper and tarragon until smooth. Chill.
  3. 3
    Shape into a mountain on a plate.
  4. 4
    Cover with parsley and sprinkle top with egg.

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