Tuna Noodle

Name: Tuna Noodle
Ingredients: 2 pkg. Lawry's spaghetti sauce mix; 12 oz. can solid tomatoes; 1/2 c. water; 1 tsp. salt; 8 oz. pkg. med. width noodles; 2 cans tuna, drained (or you can use 1-1/2 lb. hamburger); 1-1/2 c. cheddar cheese, shredded

7 ingredients

8 steps

Ingredients

2 pkg. Lawry's spaghetti sauce mix
12 oz. can solid tomatoes
1/2 c. water
1 tsp. salt
8 oz. pkg. med. width noodles
2 cans tuna, drained (or you can use 1-1/2 lb. hamburger)
1-1/2 c. cheddar cheese, shredded

Directions

1

Put sauce mix, tomatoes, water and salt in pan.
2

Blend, boil, reduce heat and then simmer for 20 minutes.
3

Cook noodles according to pkg. and combine noodles, sauce, tuna (or beef) and 1 cup of the cheese.
4

Toss lightly to blend.
5

Put in 2-1/2 qt. casserole, sprinkle with remaining cheese.
6

Cover and bake at 350° for 20 min.
7

Remove cover and bake 10 min. more.
8

(If you use hamburger - brown beef in skillet and crumble meat good; when done, drain.)