Tuna Noodle Casserole

7 ingredients
4 steps

Ingredients

  • 1 can cream of celery soup
  • 1/2 c. milk
  • 1 c. Cheddar cheese, shredded
  • 1/2 c. mayonnaise
  • 1/4 c. chopped onions
  • 3 c. noodles
  • 1 (6 1/2 to 7 oz.) can tuna

Directions

  1. 1
    Cook noodles according to package directions.
  2. 2
    At same time, thoroughly heat cream of celery soup with milk
  3. 3
    added to it.
  4. 4
    When heated, add Cheddar cheese (shredded) and cook until cheese melts.

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