Tuna Pasta

7 ingredients
9 steps

Ingredients

  • 2 cloves of garlic
  • A handful of Italian parsley
  • 4 anchovies
  • Tuna, drain water
  • Can of plum tomatoes
  • Cayenne pepper
  • Lemon zest

Directions

  1. 1
    Chop anchovies garlic & parsley together
  2. 2
    Saute mixture in olive oil
  3. 3
    After 5 minutes add the whole can of tuna
  4. 4
    Add tomatoes
  5. 5
    Add lemon zest
  6. 6
    Add salt
  7. 7
    Add cayenne pepper
  8. 8
    Cover and simmer for 20 minutes
  9. 9
    Add a touch of white wine

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