Tuna Royale

8 ingredients
4 steps

Ingredients

  • 2 cans tuna, drained
  • 1 c. diced celery
  • 1/2 c. diced onion
  • 3 c. cooked rice
  • 3 Tbsp. diced pimento
  • 1 c. cream of celery soup
  • 1/2 c. milk
  • 1 c. grated cheese

Directions

  1. 1
    Cook onion and celery in small amount of water until tender. Mix soup and milk.
  2. 2
    Add to rice with other ingredients.
  3. 3
    Spread grated cheese on top.
  4. 4
    Bake at 375° for 35 minutes.

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