Tuna Salad

9 ingredients
7 steps

Ingredients

  • 2 small or 1 large box lemon Jell-O
  • 2 c. boiling water
  • 1 c. mayonnaise
  • 1 c. diced celery
  • 1 c. chopped walnuts
  • 2 c. tuna
  • 3 hard-boiled eggs, chopped
  • 1 tsp. onion, minced
  • 1 c. whipped cream

Directions

  1. 1
    Dissolve Jell-O in 2 cups boiling water.
  2. 2
    Let cool.
  3. 3
    When cool, beat mixture until frothy.
  4. 4
    Fold in mayonnaise, celery, nuts, tuna, chopped eggs and onion.
  5. 5
    Fold in whipped cream and pour into glass dish.
  6. 6
    Refrigerate.
  7. 7
    Garnish with sliced black olives on top.

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