Tuna Slop

Directions

1. 1
   Heat tuna and soup in a saucepan.
2. 2
   Bring peas and corn to a boil in separate pan and drain when done.
3. 3
   Mix together with tuna and soup.
4. 4
   Bake biscuits according to directions.
5. 5
   Ladle tuna mixture over hot biscuits.