Tuna Spread

8 ingredients
2 steps

Ingredients

  • 12 ounces tuna drained and flaked
  • 1/4 cup cream cheese spreadable
  • 1/4 cup heavy cream
  • 1 lemon juiced
  • 3 green onions thinly sliced
  • 1 tablespoon dill snipped
  • cornichons
  • baguette toasts

Directions

  1. 1
    Place tuna, cream cheese, cream and lemon juice in a food processor. Process until well blended.
  2. 2
    Transfer to a bowl. Stir in onions and dill. Season to taste. Serve with baguette toasts and cornichons.

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