Tuna Vegetable Dip

8 ingredients
3 steps

Ingredients

  • 1/2 c. carrots, grated
  • 1/2 c. celery, finely chopped
  • 1/2 c. green onions, chopped
  • 1 can tuna, drained
  • 3 Tbsp. salad dressing
  • 1/4 c. plain nonfat yogurt
  • 1 tsp. Worcestershire sauce
  • 1/2 tsp. pepper

Directions

  1. 1
    Combine carrots, celery, onions and tuna.
  2. 2
    Add remaining ingredients and mix well.
  3. 3
    Serve cold with raw vegetables or crackers.

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