Turkey Bone Gumbo

16 ingredients
4 steps

Ingredients

  • turkey bones
  • water
  • 1/2 c. bacon drippings or oil
  • 1 c. flour
  • 2 onions, chopped
  • 3 cloves garlic, minced
  • 1 bell pepper, chopped
  • 2 stalks celery, chopped
  • 2 qt. turkey broth
  • 1 Tbsp. parsley
  • salt and pepper
  • 1 tsp. dried basil
  • Tabasco sauce
  • 2 bay leaves
  • 2 c. chopped turkey
  • 1 lb. smoked sausage, cut in bite size pieces

Directions

  1. 1
    After turkey has been carved, put bones in plenty of water. Simmer 1 1/2 to 2 hours until meat falls off bones.
  2. 2
    Make a roux of bacon drippings and flour.
  3. 3
    Add onions, garlic, bell pepper and celery.
  4. 4
    Cook until wilted.

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