Turkey Breakfast Tacos

Directions

1. 1
   In a large non-stick pan, crumble and cook turkey until no longer pink, about 8 minutes.
2. 2
   Remove from pan.
3. 3
   Wipe pan clean with paper towel and reserve for cooking eggs.
4. 4
   Break eggs into a large bowl and whisk until yolks and whites are well blended.
5. 5
   Season with salt and pepper.
6. 6
   Pour eggs into reserved pan and scramble until desired doneness.
7. 7
   In order, top each tortilla with turkey, cheese, eggs and salsa.
8. 8
   Fold and serve.