Turkey Casserole

8 ingredients
1 steps

Ingredients

  • 2 c. cooked turkey, chopped
  • 1 can cream of mushroom soup
  • 5 oz. Chinese noodles
  • 1/2 c. chopped onion
  • 1 can chicken and rice soup
  • 1 can evaporated milk
  • 1 can sliced water chestnuts
  • crushed chips or crumbs for topping

Directions

  1. 1
    Combine all ingredients in lightly greased 8 x 12-inch pan. Bake at 325° for 1 hour.

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