Turkey Chef Salad

12 ingredients
1 steps

Ingredients

  • 1 1/2 lbs mixed salad greens
  • 1 cup fresh basil leaf, torn into pieces
  • 3/4 lb sliced turkey breast
  • 7 ounces prepared roasted peppers
  • 4 ounces kalamata olives
  • 1 1/2 cups cherry tomatoes, cut in half
  • 1 medium avocado, cut in cubes
  • 4 ounces goat cheese (optional)
  • Dressing
  • 4 tablespoons balsamic vinegar
  • 4 tablespoons extra virgin olive oil
  • salt and black pepper

Directions

  1. 1
    Rinse and dry salad greens. Divide the greens and rest of the ingredients equally on four plates. Whisk together vinegar, oil, salt and pepper and drizzle on top of salad.

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