Turkey Chili

Ingredients

• 2 teaspoons olive oil
• 1 cup chopped onion
• 2 garlic cloves, minced
• 4 cups shredded cooked turkey breast (about 1 pound)
• 3 cups fat-free, less-sodium chicken broth
• 1 1/2 teaspoons dried oregano
• 1 teaspoon ground cumin
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper
• 2 (15-ounce) cans cannellini beans or other white beans, rinsed and drained
• 1 (14.5-ounce) can diced tomatoes, undrained
• 1 (14.5-ounce) can chopped green chiles, undrained
• 1 cup (4 ounces) shredded Monterey Jack cheese