Turkey Dinner Casserole

Name: Turkey Dinner Casserole
Ingredients: 2 cups turkey gravy (thick is best); 1 1/2 cups mixed vegetables, cooked; 2 cups prepared stuffing, cooked, we like sausage water chestnut best; 2 cups cooked turkey, bite size pieces; 2 -3 cups mashed potatoes, cooked (stiff mash is best); 1 1/2 cups sharp cheddar cheese, grated; 1 teaspoon fresh coarse ground black pepper

7 ingredients

5 steps

Ingredients

2 cups turkey gravy (thick is best)
1 1/2 cups mixed vegetables, cooked
2 cups prepared stuffing, cooked, we like sausage water chestnut best
2 cups cooked turkey, bite size pieces
2 -3 cups mashed potatoes, cooked (stiff mash is best)
1 1/2 cups sharp cheddar cheese, grated
1 teaspoon fresh coarse ground black pepper

Directions

1

Preheat oven to 350F degrees.
2

Layer the first 4 ingredients in a large casserole; lightly mix.
3

Spread mashed potatoes evenly over the top; sprinkle the cheese evenly over and sprinkle the pepper over the cheese.
4

Bake on middle oven rack for approximately 45 minutes or until hot and bubbly.
5

Alternately place in 4 to 6 small single serving casseroles; either way these casseroles freeze well.