Turkey Dressing

10 ingredients
1 steps

Ingredients

  • 1 large skillet cornbread
  • 1 small skillet cornbread
  • 1 whole stalk celery
  • 2 bunches green onions
  • 5 eggs
  • salt and pepper
  • 2 cans cream of chicken soup
  • 2 bouillon cubes in 1 c. hot water or the same amount of chicken stock if you have it
  • sage and approximately 1 1/2 tsp. poultry seasoning
  • broth from giblets

Directions

  1. 1
    Mix all together and bake 45 minutes to 1 hour at 350°.

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