Turkey Dressing - Squares

6 ingredients
5 steps

Ingredients

  • 1 pkg. Pepperidge Farm corn bread dressing
  • 1 can Campbell's cream of celery soup
  • 3/4 stick margarine
  • 1 egg
  • 1 c. diced celery
  • 1 small onion (optional)

Directions

  1. 1
    Mix dressing and soup with 1 can warm water.
  2. 2
    Add margarine, celery, onion and egg; mix well.
  3. 3
    Spread in greased baking pan and bake at 350° until brown.
  4. 4
    Cut in squares.
  5. 5
    Serve with turkey and gravy.

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