Turkey Hash

9 ingredients
4 steps

Ingredients

  • 8 ounces ground turkey
  • 1 cup chopped onion
  • 2 cups frozen hash browns, thawed (fat free kind)
  • 1/4 cup parmesan cheese
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon ground sage
  • 1/2 teaspoon ground thyme
  • 1/2 teaspoon pepper

Directions

  1. 1
    Cook turkey and onions in nonstick skillet 5 minutes or til turkey is no longer pink and onions are tender.
  2. 2
    Add the potatoes.
  3. 3
    Cook and stir 2-3 minutes or until potatoes are tender.
  4. 4
    Stir in the cheese, onion powder, garlic powder, sage, thyme, and pepper.

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