Turkey Lasagna

7 ingredients
7 steps

Ingredients

  • 1 pkg. Premium fresh lean ground turkey
  • 6 wide lasagna noodles, cooked and drained
  • 1/2 c. chopped onion
  • 4 c. prepared spaghetti sauce
  • 1 c. Ricotta or cottage cheese
  • 4 to 8 oz. sliced Mozzarella cheese
  • 2 Tbsp. grated Parmesan cheese

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Spray bottom of large skillet with nonstick vegetable spray.
  3. 3
    Crumble ground turkey into pan; add onion.
  4. 4
    Cook and stir over medium-high heat, 5 to 7 minutes or until turkey is lightly browned.
  5. 5
    Stir in spaghetti sauce.
  6. 6
    Cook over low heat 15 minutes.
  7. 7
    Reserve 1 cup meat sauce.

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