Turkey Leg Pot Roast

11 ingredients
1 steps

Ingredients

  • 3 medium potatoes, peeled and quartered
  • 2 cups fresh baby carrots
  • 2 celery ribs, cut into 2-1/2-inch pieces
  • 1 medium onion, peeled and quartered
  • 3 garlic cloves, peeled and quartered
  • 1/2 cup chicken broth
  • 3 turkey drumsticks (12 ounces each), skin removed
  • 2 teaspoons seasoned salt
  • 1 teaspoon dried thyme
  • 1 teaspoon dried parsley flakes
  • 1/4 teaspoon pepper

Directions

  1. 1
    In a greased 5-qt. slow cooker, combine the first six ingredients. Place drumsticks over vegetables. Sprinkle with the seasoned salt, thyme, parsley and pepper. Cover and cook on low for 5 to 5-1/2 hours or until turkey is tender.

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