Turkey Paprikash

11 ingredients
7 steps

Ingredients

  • 1 chopped onion
  • 1 glass chardonnay
  • 1 head garlic
  • 1/2 c. sour cream
  • 1 lb. skinless, chicken or turkey breast
  • 1 Sage leaf
  • 1 red pepper
  • 1 tbl. olive oil
  • mushrooms, sliced
  • 1 can tomatoe paste
  • 1/2 c. water

Directions

  1. 1
    saute vegetables in oil, set aside
  2. 2
    saute poultry in drippings
  3. 3
    add water, tomatoe paste
  4. 4
    mix well, add to vegetables
  5. 5
    combine with poultry
  6. 6
    add sour cream, heat through
  7. 7
    serve over rice/noodles

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