Turkey Queso Dip

3 ingredients
6 steps

Ingredients

  • 1 lb ground turkey
  • 1 (8 ounce) can tomato sauce
  • 1 (16 ounce) package Velveeta Mexican cheese

Directions

  1. 1
    Loosely brown the ground turkey and drain.
  2. 2
    Melt the cheese in a double boiler.
  3. 3
    Once the cheese is melted, stir in tomato sauce.
  4. 4
    Combine together in a separate container and serve with tortilla chips!
  5. 5
    Refrigerate leftovers.
  6. 6
    Note: if you don't like turkey, you can always just use ground beef as a substitute.

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