Turkey Queso Dip
3 ingredients
6 steps
Ingredients
- 1 lb ground turkey
- 1 (8 ounce) can tomato sauce
- 1 (16 ounce) package Velveeta Mexican cheese
Directions
-
1Loosely brown the ground turkey and drain.
-
2Melt the cheese in a double boiler.
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3Once the cheese is melted, stir in tomato sauce.
-
4Combine together in a separate container and serve with tortilla chips!
-
5Refrigerate leftovers.
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6Note: if you don't like turkey, you can always just use ground beef as a substitute.
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