Turkey Stew

Ingredients

• 1 chicken bouillon cube
• 1 cup hot water
• 2 cups cooked turkey
• 1 large turkey bone
• 2 large carrots, cut into 1/2 inch pieces
• 4 stalks celery, cut into 1/2 inch pieces
• 1 small onion, chopped
• 1 tomatoes, chopped
• 3 tablespoons flour
• 1/2 cup uncooked white rice
• 1/2 cup uncooked wild rice
• 2 teaspoons parsley
• 2 teaspoons oregano
• 4 cups water
• 1/2 teaspoon salt (more or less, to taste)
• 1/2 teaspoon pepper (more or less, to taste)