Turkey Tacos

10 ingredients
5 steps

Ingredients

  • 3 tablespoons vegetable oil
  • 1 12 lbs ground turkey
  • 34 cup chopped onion
  • 1 (6 ounce) can low-sodium tomato paste
  • 1 (6 ounce) can water
  • 34 teaspoon ground cumin
  • 1 tablespoon chili powder
  • 1 teaspoon garlic powder
  • 12 taco shells
  • 4 ounces mozzarella cheese, shredded

Directions

  1. 1
    In a large skillet, heat oil.
  2. 2
    Add turkey and chopped onion and saute until meat loses its pink color.
  3. 3
    Add tomato paste, water, cumin, chili powder and garlic powder.
  4. 4
    Simmer for 10 minutes.
  5. 5
    Spoon into taco shells and garnish with cheese.

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