Turkey Vegetable Kebabs

9 ingredients
4 steps

Ingredients

  • 2 large gloves garlic, minced
  • 2 Tbsp. Dijon mustard
  • 1 Tbsp. lemon juice
  • 1/4 c. olive or vegetable oil
  • 1 1/2 lb. skinless, boneless turkey breasts
  • 12 large mushrooms
  • 12 cherry tomatoes
  • 1 large lemon, cut in wedges
  • 2 small zucchini, cut into 1-inch pieces

Directions

  1. 1
    Preheat broiler.
  2. 2
    In blender, combine garlic, mustard, lemon juice and oil.
  3. 3
    Mix thoroughly.
  4. 4
    Cut turkey into 1 1/2-inch cubes. Place in bowl with mustard mixture for about 10 minutes.

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