Turkeyburger "Pizzarella"

Directions

1. 1
   Combine ground turkey, egg, garlic salt, onion flakes, 2 tablespoons tomato sauce and Italian seasonings.
2. 2
   In a 10-inch quiche pan, sprayed with Pam, spread turkey mixture to line the bottom and sides to form crust.
3. 3
   Bake in a preheated 450° oven for 12 to 15 minutes until lightly browned.
4. 4
   Remove from oven and drain surface grease and pour on remaining tomato sauce with added Italian seasonings (if desired).
5. 5
   Sprinkle with cheese and return to oven for 7 minutes.
6. 6
   To serve, cut into pizza shaped wedges.