Turkish Salad

Ingredients

• 2 large onions, chopped
• 1/4 cup olive oil
• 4 green bell peppers or 4 red bell peppers, chopped
• 2 (400 g) cans diced tomatoes
• 10 cloves garlic, crushed
• 150 g tomato paste
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 tablespoon sweet paprika
• 1/2 teaspoon chili powder (or more if you like hot)
• 1 tablespoon cumin
• 1 teaspoon ground coriander
• 2 tablespoons chopped parsley
• 4 tablespoons chopped dill