Turmeric Raisin Rice

Name: Turmeric Raisin Rice
Ingredients: 2 tablespoons butter; 1/4 cup finely chopped onion; 1 teaspoon finely chopped garlic; 1 cup converted rice; 13 cup raisins; 1 teaspoon turmeric; 2 sprigs fresh thyme or 1/2 teaspoon dried; 4 drop Tabasco sauce; 1 bay leaf; 1 1/2 cups water; Salt and ground pepper to taste

11 ingredients

8 steps

Ingredients

2 tablespoons butter
1/4 cup finely chopped onion
1 teaspoon finely chopped garlic
1 cup converted rice
13 cup raisins
1 teaspoon turmeric
2 sprigs fresh thyme or 1/2 teaspoon dried
4 drop Tabasco sauce
1 bay leaf
1 1/2 cups water
Salt and ground pepper to taste

Directions

1

Melt 1 tablespoon of the butter in a saucepan and add the onion and garlic.
2

Cook, stirring, until wilted.
3

Add the rice, raisins, turmeric, thyme, Tabasco, bay leaf, water, salt and pepper.
4

Bring to a boil, stirring.
5

Cover the pot tightly and simmer for 17 minutes.
6

Discard the thyme sprigs and bay leaf.
7

Distribute the remaining butter through the rice.
8

Keep the rice covered in a warm place until it is served.

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