Turtle Brownies

5 ingredients
8 steps

Ingredients

  • 14 oz. caramels
  • 2/3 c. evaporated milk
  • 3/4 c. margarine
  • 1 box German chocolate cake mix
  • 1 c. pecans

Directions

  1. 1
    Melt caramels and 1/3 cup evaporated milk.
  2. 2
    Mix 1/3 cup evaporated milk, margarine and cake mix.
  3. 3
    Spread 1/2 cake mix in 9 x 13-inch pan and bake for 6 minutes.
  4. 4
    Pour on caramel.
  5. 5
    Sprinkle nuts.
  6. 6
    Drop rest of cake batter on by teaspoonfuls.
  7. 7
    Bake for 20 minutes.
  8. 8
    Cool and cut.

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