Turtle Brownies

4 ingredients
10 steps

Ingredients

  • 1 box German chocolate cake mix
  • 1/2 can evaporated milk
  • 1 (12 oz.) bag Kraft caramels
  • 1 (12 oz.) bag chocolate chips

Directions

  1. 1
    Prepare cake mix according to box instructions.
  2. 2
    Generously grease a 9 x 13-inch baking pan.
  3. 3
    Pour 1/2 of cake batter into the pan.
  4. 4
    Bake for 10 minutes at temperature recommended on box instructions.
  5. 5
    While cake is baking, melt caramels in saucepan with the can of milk.
  6. 6
    Remove cake from oven; pour caramel mixture over hot cake.
  7. 7
    Sprinkle chocolate chips on top of caramel.
  8. 8
    Pour remaining batter evenly over the top.
  9. 9
    Bake for 25 minutes, or until top layer is done.
  10. 10
    Let cool completely; cut into squares. Makes between 30 to 36 squares.

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