Turtle Brownies
4 ingredients
10 steps
Ingredients
- 1 box German chocolate cake mix
- 1/2 can evaporated milk
- 1 (12 oz.) bag Kraft caramels
- 1 (12 oz.) bag chocolate chips
Directions
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1Prepare cake mix according to box instructions.
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2Generously grease a 9 x 13-inch baking pan.
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3Pour 1/2 of cake batter into the pan.
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4Bake for 10 minutes at temperature recommended on box instructions.
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5While cake is baking, melt caramels in saucepan with the can of milk.
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6Remove cake from oven; pour caramel mixture over hot cake.
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7Sprinkle chocolate chips on top of caramel.
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8Pour remaining batter evenly over the top.
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9Bake for 25 minutes, or until top layer is done.
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10Let cool completely; cut into squares. Makes between 30 to 36 squares.
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