Turtle Brownies
6 ingredients
13 steps
Ingredients
- 1 (18 1/4 ounce) package German chocolate cake mix
- 34 cup butter or 34 cup margarine, melted
- 7 tablespoons evaporated milk, divided
- 1 cup chopped pecans
- 1 cup semi-sweet chocolate chips
- 20 turtle candies
Directions
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1Preheat oven to 375F Grease 13 x 9-inch baking pan.
-
2Combine cake mix, butter and 5 tablespoons evaporated milk in large bowl stir until blended.
-
3Stir in nuts.
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4Spread half of cake mix mixture onto bottom of prepared pan.
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5Bake for 12 minutes.
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6Cool in pan on wire rack for 10 minutes.
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7Microwave morsels and remaining evaporated milk in small, microwave-safe bowl on HIGH (100%) power for 1 minute; stir.
-
8Microwave at additional 10- to 20-second intervals, stirring until smooth.
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9Gently spread over cake layer.
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10Place Turtles on cake layer; drop remaining cake mix mixture by heaping teaspoons between Turtles.
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11Bake for 16 to 18 minutes.
-
12Cool completely in pan on wire rack.
-
13Cut into squares.
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