Turtle Brownies
6 ingredients
9 steps
Ingredients
- 1 pkg. Duncan Hines German chocolate cake mix
- 3/4 c. melted butter
- 2/3 c. evaporated milk (small can)
- 1 large pkg. semi-sweet chocolate chips
- 1 large pkg. caramels
- chopped pecans or walnuts
Directions
-
1Melt caramels with 1/3 cup evaporated milk; set aside.
-
2Mix cake mix, butter and remaining evaporated milk.
-
3Place half the batter in a 9 x 13-inch pan.
-
4Bake at 350° for 5 minutes.
-
5Remove from oven and sprinkle chips on top, then pour melted caramels over chips.
-
6Sprinkle nuts on top of that.
-
7Pat down.
-
8Put rest of batter on top and spread as well as possible.
-
9Bake at 350° for 10 to 15 minutes.
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