Turtle Cake

8 ingredients
4 steps

Ingredients

  • 1 (1 lb. 2 1/2 oz.) pkg. German chocolate cake mix
  • 1/2 c. butter or margarine, softened
  • 1 1/2 c. water
  • 1/2 c. oil
  • 1 (14 oz.) can sweetened condensed milk, divided
  • chopped pecans
  • 1 (1 lb.) pkg. caramels
  • frosting of choice or whipped cream

Directions

  1. 1
    Combine chocolate cake mix, butter, water, oil and 1/2 can sweetened condensed milk in mixing bowl.
  2. 2
    Mix well.
  3. 3
    Pour half of batter into greased and floured 9 x 13-inch baking dish.
  4. 4
    Bake at 350° for 20 to 25 minutes.

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